North indian style biryani with vegetables.Served with cucumber,tomato,mint yoghurt and pappadum

Indian basmati slow cooked with yellow lentils,served with cucumber yoghurt

Cottage cheese bits,mildly scented in saffron,turmeric and cumin marinade,in a aromatic alomond white sauce

Silken cottage cheese in tomato cashew gravy

Garlic spinach with cottage cheese and broccoli

Mushrooms bell peppers,potatoes double cooked in the tandoor and our tawa with lava bbq sauce in mini bread loaves

Mushroom and spring onions in a tangy sauce

Potatoes in a cumin scented tomato yoghurt sauce

Eggplant fried in the earthern oven,pulped & sauteed with scallions,garlic,ginger and tomatoes

Carrots,beans,peas and seasonal vegetables in a spicy thick curry

Seasonal vegetables with home made masala

Fresh garden vegetablse in a cashew tomato masala gravy

Cauliflower smoked in tandoor and cooked in rich garvy

Overnight smoked black lentil finished with homemade butter

Yellow lentils tempered with red chilli,cumin and garlic

Mild lentil broth,curried spinach leaf potato dumplings

Black pepper lemon grass infused tomato tamarind soup and croutons

Salad of smoked chikpeas, sprouts,tomato,puffed rice,potatao in an mango,tamarind,yoghurt chutney

Lava special

Lava special

Lava special

Lava special

Plain home made set curd

Grilled paneer oregano,tandoori aloo parmesan,kumbh malai pasanda and hariyali kadak seekh

Grilled cottage cheese parcels, sandwiched ginger vyoghurt,oregano red chilli flake marinade in olive oil

Smoked cottage cheese filling,mint yoghurt dip

Tandoori smoked homemade cottage cheese,bell peppers and onions

Stuffed mushrooms,cumin scented cream onion and cheese from the tandoor

Vegetable seekh from the tandoor,stuffed with cheddar,pan fried

Melt in mouth soft cottage cheese,spinach and potato seekh with mint yoghurt,green chutney

Tandoori vegetables,smokedcoriander walnut pesro

Baby tandoori potatoes,hot parmesan dressing burnt garlic

Potataoes in spicy mint yoghurt dressing,fresh,pomgranate,coriander,masala crisps

Madras inspired bisque style crab flavoured broth infused with black pepper,saffron chunks of seafood

A lamb broth, flavoured with cinnamon,nutmeg and cumin and cumin roasted in the tandoor

Succulent lamb, long grain basmati rice cooked on slow heat.Served with cucumber,tomato,mint yoghurt and pappadum

Chicken long grain basmati rice cooked with burnt onions..Served with cucumber,tomato,mint yoghurt and pappadum

Iceberg lettuce,cucumber and carrot shavings,vegetarian caesar dressing

Kesari jhinga,achari kali mirch miri mahi tikka and kerala salmon crab cakes

A selection from Achari Kali Miri Mahi Tikka, Murgh Malai Tikka, Reshmi Seekh kebab and Boti Kebab

King prawns kashmiri safrron,salt,pepper,smoked in the tandoor

Whole pomfret marinated in ajwain and spice yoghurt

Combination platter of crispy fried calamari,shrimp and fish in curry leaves,tempered with mustard seeds and south indian spices

A lava signature starter,shrimp,salmon,fresh crab

Chunks of boneless lamb in curry leaves,coriander,seasoned with burnt garlic,dried coconut and black pepper

Juicy cuts of boneless lamb from the shank in a pepper marinade

Minced lamb coated fine brunoise of bell peppers and onion

Tandoori cubed fish, black peppercorn,mango pickle marinade

Boneless chicken malai kebab,slow cooked again in cinnamon,clove,fenugreek sauce

Chicken kebab with in mild cashew,ginger,turmeric scented marinade

Marinated chicken legs with mushroom cheese filling,cooked in the tandoor,green chutney dip

Seekh of finely minced chicken in ablend of cardamon,pepper and mild spices

Tender pieces of marinated chicken with saffron cream yoghurt

Braised leg of chicken,double cooked in the tandoor and tawa with lava bbq sauce in mini bread loaves

Marinated chicken cubes smoked in tandoor and cooked in onion, tomato spiced curry

Village style chicken with bones simmered and slow cooked with whole spices in onion,tomato spiced curry

Half chicken with bone in a thick spicy coconut madras curry infused with black pepper and fiery spices

Boneless chicken in a mild coriander mint curry infused with black pepper and mild spices

Chilli cheese chicken filling,mint yoghurt dip

Baby tandoori chicken in spicy kashmiri chilli marinade

Serves 2, Thrice cooked boneless leg of lamb, braised and then cooked in the tandoor,finished on tawa

Tender lamb,black pepper,mughlai white cashew korma

French style crepes,onion coriander minced lamb filling,pan fried with sweet and sour,mint chutney

A kashmiri delicacy with rich rogani gravy

Braised leg of lamb,double cooked in the tandoor and tawa with lava bbq sauce in mini bread loaves

Tender prawns cooked in whole spiced curry with tri colour bell pepper

Mangalorean delicacy tamarind chilly,coconut fish curry with bassa fillet

Mango coconut rice pudding

Darl rum,espresso,flavoured choco mousse

Cottage cheese dumplings,in saffron infused chilled milk,pistachio and cardamon dust

Sweetned almond pistachio stuffed golden brown dumplings baked,served with chilled vanilla flavoured cream

Sweetened pan fried bread topped with cooked cream,figs and raisin

Minced lamb,spice

Onion,coriander,chilli garlic,cheese stuffing

Whole wheat layered bread stuffed with spiced onions,peppers and toadted fenugreek

Cornmeal bread from the tandoor

Handkerchief thin bread

Whole wheat layered bread topped with fresh mint

Leavened white flour bread freshly baked in clay oven

Whole wheat bread freshly baked in clay oven