A delightful soup that delicately combines spinach with herb, spice and farm grown vegetables

A nonya delicacy this meal-like soup topped with fresh chilli oil has beansprouts, fresh turmeric and noodles

Seasame oil flavours this soup stock aboundning with noodles of fresh vegetable juliennes

A specialty soup from the Indonesian islan of Madura. The soup is aromatic with flavors of lemongrass, galagal, chillies and coconut mik to add a luxurious creaminess with silvers of boiled egg dropped in.

Zesty galangal heads the flavour parade in this traditional thai broth aided and abetted by a touch of lime and coriander in fresh coconut milk

Farm fresh organic veggies with noodles in clear vegetables stock. Simple and delicious

Cucumber chillies, lime, galangal cold, the one & only cold soup in our menu-very cold

The famous foursome hot and sour brimming with the fragrant aromas of lemon grass, lime, fresh chillies, coriander and galangal. Yum Yum!

Chefs cheeru's take on the Malaysian street kari me noodle soups . Slightly creamy soup infused with coconut milk , the spicyness of chilly and the fragrance of spices .

A very popular tangy noodle soup. Tamarind and ginger make this Penang soup un-missable.

Spinach and tofu meld delicately in this mild soup with just a hint of piquant seasame oil

Light lemony salad tossed with fresh beans sprout and tofu

Roses are the most delicious of the edible flowers . They make this salad most unique and sensitious .

A light tomato and tofu salad tossed with fresh mint and cucumber

Fresh shredded green papaya seasoned with chilli, tangy lime and crunchy roasted peanuts

"Electric Salad" as our team calls it. Green apple, cucumber,guava, raw mango and pomegranate dressed up with ginger, limejuice and chilli

The national dish of Indonesia re-invented by Chef Chiru, fresh veggies and sprouts tossed with tofu in a zany peanut dressing

Tender toffu cubes cooked with healthy celery, babycorn & mushroom. Need we say more!

Farm fresh tasteful asparagus sauteed with flavorful ginger, garlic, wine & sesame oil. A waggi delight!

Pak choy, broccoli, zucchini, mushroom, babycorn & heltful greens stir fried in garlic ssesame oil & whit wine. Go green !

Hot & spicy this variation form traditional chinese cuisine features fresh tofu tossed in a garlic schezwan sauce.

Japanese shitake, button & oyster mushroom get along famously with spinach babycorn & broccoli in this take off on Hong Kong street food

Fresh veggies, red pepper snake bean & squash tossed with yellow bean sauce

Stir fried mixed vegetable served up in an exotic combination of thai species

Exotic bell peppers & fresh tofu slices stir fried in black bean sauce & tomato puree. Goes along (and tasty) way with rice

Bold big and beautiful mushroom makes a hearty stir fried with the pakchoy

Strips of farm fresh brinjal tossed in a wok with a home malay recipe of tamarind chilli sauce

Red pepper broccoli & babycorn tossed in black bean & sambal sauce

Fresh turmeric brings a new delecatable twist to this traditional nonya preparation that has the mild but unmistakeable star anise, cloves and cinnamon for flavorsome company

Green chillies get fresh (with) spices to play in a taste bud tingling rich stew off coconut milk & basil with meat

Red chillies with a host of fragrent flavorsome spice groud to a paste cooked with vegetables in a rich stew off coconut milk and basil

A cinnamon-y clover-y, coconut milk-y creation mingles mildly with galangal and onion touch of brown lemony tnag. Taste the tropical island of penang

Over twenty delicate spices with ground cashewnuts create this traditional coconut bassed curry redolent of luxuriant british colonial malaya. Jolly good with hot roti kanai or roti jhalas !

The delicious flavor of vietnamese spices captured in a unique curry that goes tastfully with roti kanai or roti jhalas

The unbeatable lotus root, sliced thin and tossed with seasonal root vegetables & yellow bean sauce

Seasonal long yard beans with exotic tempe tossed in a wok with sate sauce & Served piping hot.

Plump freshly farmed exotic Portabella mushroom combined cleverly with vegetables, balsamic vinegar & basil to bring in the cheer of the season.

Bursting with spiced veggie filling and served steamed with a tangy sauce. D for delectable

Fresh vegetables and herbs minced and shallow fried on sugar cane skewers

A famous indo-Muslim from Malaysia. A favourite night time snack. Pancakes stuffed with veg. UMM

Yes potato satay! The humble potato meets thai satay paste & in charred on a grill, unique

Skewered farm fresh vegetables & tofu marinated in exotic herbs and grilled on an Asian griddle, served with a delicious peanut sauce

Fresh button mushrooms, golden fried and running over with minced spinach and tofu filling. Dip the parcels into the salsa and bo mailed to heaven

Slice of lotus stem in a tangy, tasty medley with sweet sour spicy honey and chilli sauce

Farm fresh mushrooms tossed with pepper

Bursting with spiced veggie filling and served steamed with a tangy sauce. D for delectable

Farm fresh vegetables dipped in a freezing batter and fried crisp. Served piping hot with a tangy mango sambal

Yummy rice cups stuffed with herbs and spicy minced vegetables. We just hat to have something from city of Malaka

a casket of steaming dumplings stuffed to satiation with our own zany stuffed herbed vegetable fillings!

Cripsy Pumpkin chips. Plus crispy casil garnish. Melange of flavours. Ideal with a Beer

Carrots, bean sprouts, rice noodles wrapped in spring roll wrappers & fried till golden brown crispy

Herby, cold & absolutely delicious

Noodles tossed with freshly plucked crop of mustard leaves & exotic japanese wasabi

Flat noodles tossed in chilli oil, lime and bean sprouts inspired by the famed and flavored street food from Singapore with veg

Thin rice noodles in a spicy lemony recipe served with vegetables

The famous vietnamese hawker noodles speciality. Tossed with lime, coriander and asparagus veg

Noodles fried with chilli vegetables onion and fried tofu. Has been inspired by the wholesome malaysian preparation. veg

wokened tangy rice noodles with tofu,celery&garlic; chives

Crunchy groundnuts provide the tasteful twist in these traditional thai (new global favorite) stir fried noodles (regular / thin / flat) with veg

Crispy sweet and sour noodles served with vegetables. Traditional Thai celebration dish touche veg

This noodles meldly with rich creamy curry-on-the side come striaght from the heart of Rangoon and is a veritable meal-for-one. Accompanied with a garlic / onion flakes tastepot veg

Imported Thai sticky rice steamed to perfection

Fresh shredded mint, basil, coriander, dill, celery, and another exotic herbs tossed with steam rice

Organic wild brown rice prepared to your taste. Order it plain to savor with a variegated meal. Or asked for the herbed rice variation to add yet another tasteful twist to your Malaka adventure. Healthy either way!

The famous Indonesian rice tossed in sweet soy sauce with veggies and a tinge of red chilli.

Garlic rice with pepper, cilantro and mushroom sauce

Organic wild brown rice prepared to your taste. Order it plain to savor with a variegated meal. Or asked for the herbed rice variation to add yet another tasteful twist to your Malaka adventure. Healthy either way!

A definitive chilli twist marks this friend rice tossed with other spices like ginger, garlic, basil, kaffir lime leaf & veg garnished with lime

Steamed rice tossed with fresh herbs choice of Italian basil or thai basil

Steamed rice tossed with fresh coriander

Layered malay partha cooked on a hot griddle. Slurrp up the delicious curries with it like the malay do.

Layered malay partha cooked on a hot griddle. Slurrp up the delicious curries with it like the malay do.

With chilly , lime and jaggery dressing . We love it .

Fresh turmeric and a topping of chilli oil musclels this meal-like nonya delicacy that features beansprouts and noodles with the meat

Slivers of fresh fish is a unique concoction of exotic aromatic herbs, cheeru recommends: Begin your meal with this bowl of flavor!

A fragrant melange os star anise, basil and coriander with mutton, inspired by a vietnamese national dish

A hot & sour (Almost) clear soup flavoured with lemon grass galangal, coriander and lime. Healthful and yum!

A delighful soup that delicately combines spinach with prawns

Chicken wontons team with prawns, shitake mushroom and noodles to create a traditional soup that symbolises a long life

The flavoured concoction of prawns in coconut milk, spiced with lemon grass, coriander, chilli oil and the elusive galangal

A delighful soup that delicately combines spinach with chicken

Fresh turmeric and a topping of chilli oil musclels this meal-like nonya delicacy that features beansprouts and noodles with the meat

A very popular tangy noodle soup chockfull with fish in a sour and spicy tamarind ginger flavor. Enjoy our version of a soup you would find in every market in Penang!

Indonesian soup from the island of madura. Lots of pepper & ginger - ensures you keep well when the monsoon dwells

The flavoured concoction of chicken in coconut milk, spiced with lemon grass, coriander, chilli oil and the elusive galangal

A hot & sour (Almost) clear soup flavoured with lemon grass galangal, coriander and lime. Healthful and yum!

Grilled Chicken, vegetables & rce with korean exotic sauce cooked and served in a rural stone bowl. WOW!

Brimmimg with the warmth of the Philippines! Calms & Prawns stewed with our Ambemohar brown & white rice

garlic rice with pepper,baby shrimps,cilantro and mushroom sauce

The famous Indonesian rice tossed in sweet soy sauce with prawns and a tinge of red chilli.

exotic combo of rice,chicken sausage corn,mushroom&chinese cabbage with kikoman soy

Exotic Combo of Rice,Chicken Sausage corn,Mushroom and Chinese Cabbage with kikoman Soy

A definitive chilli twist marks this friend rice tossed with other spices like ginger, garlic, basil, kaffir lime leaf & chicken garnished with lime

The famous Indonesian rice tossed in sweet soy sauce with chicken and a tinge of red chilli.

Roasted duck slices cooled & tossed with onion, cucumber, chillies, beansprouts, lime & mint ofcourse

The perfect salad balances the five essential flavors, sweet, sour, hot, bitter and salty. Add fresh juicy squid rings

The perfect salad balances the five essential flavors, sweet, sour, hot, bitter and salty. Add fresh juicy prawns rings

Inspired from a vietnamese salad this flavor - stirrer has julienne of green papaya tossed with herbs and grilled pieces of chicken

Crisp fresh cucumbers with mint, roasted rice and chicken mince. Unusual (in Pune) and traditional (in North Thailand)

Awesome Japanese whole wheat noodles topped with a crown of tempura prawns. Soberry Good.

Wokened tangy rice noodles with tofu celery & garlic chives and chicken

Thin rice noodles in a spicy lemony recipe served with chicken

This noodles meldly with rich creamy curry-on-the side come striaght from the heart of Rangoon and is a veritable meal-for-one. Accompanied with a garlic / onion flakes tastepot chicken

Flat noodles tossed in chilli oil, lime and bean sprouts inspired by the famed and flavored street food from Singapore / Malaysia with prawns

Noodles fried with chilli vegetables onion and fried tofu. Has been inspired by the wholesome malaysian preparation. Mixed

This noodles meldly with rich creamy curry-on-the side come striaght from the heart of Rangoon and is a veritable meal-for-one. Accompanied with a garlic / onion flakes tastepot chicken

Noodles fried with chilli vegetables onion and fried tofu. Has been inspired by the wholesome malaysian preparation. Chicken

noodles tossed with freshly plucked crop of mustard leaves&exotic; japanese wasabi

Crunchy groundnuts provide the tasteful twist in these traditional thai (new global favorite) stir fried noodles (regular / thin / flat) with chicken

Flat noodles tossed in chilli oil, lime and bean sprouts inspired by the famed and flavored street food from Singapore / Malaysia with chicken

Thin rice noodles in a spicy lemony recipe served

The famous vietnamese hawker noodles speciality. Tossed with lime, coriander and asparagus prawns

Thin rice noodles in a spicy lemony recipe served with prawns

noodles tossed with freshly plucked crop of mustard leaves&exotic; japanese wasabi

wokened tangy rice noodles with tofu,celery&garlic; chives and shrimps

Crispy sweet and sour noodles served with vegetables. Traditional Thai celebration dish touche chicken

Crunchy groundnuts provide the tasteful twist in these traditional thai (new global favorite) stir fried noodles (regular / thin / flat) with prawns

The famous vietnamese hawker noodles speciality. Tossed with lime, coriander and asparagus chicken

This noodles meldly with rich creamy curry-on-the side come striaght from the heart of Rangoon and is a veritable meal-for-one. Accompanied with a garlic / onion flakes tastepot prawns

Noodles fried with chilli vegetables onion and fried tofu. Has been inspired by the wholesome malaysian preparation. prawns

Grilled slice of big kingfish is infused with an inspired spicy kari and is absolutely yummy. Beat eaten with Thosai Jhala (A Malaka spice inspird dosa). This curries ancestry is Sri Lankan and is now widely eaten all over penang (Malaysia).

This lamb shank is grilled in chef cheerus classic recipe of the Malaka spice rendang. Flavour some & rich in texture, must try. Served over a bed of Pock choy.

The delicious flavor of vietnamies spices captured in a unique curry that goes tastfully with roti kanal or roti jhalas

Red chillies with a host of fragrent flavorsome spice groud to a paste cooked with meat in a rich stew off coconut milk and basil

Over twenty delicate spices with ground cashew nuts create this traditional coconut based curry redolent of luxuriant British Colonial Malaya. Jolly good with hot Roti Kanai or Roti Jhalas!

A cinnamon-y clover-y, coconut milk-y creation mingles mildly with galangal and onion touch of brown lemony tnag. Taste the tropical island of penang

Over twenty delicate spices with brown cashewnuts create this traditional coconut bassed curry redolent of luxurient british colonial malaya. Jolly good with hot roti kanal or roti jhalas !

Fresh turmeric brings a new delecatable twist to this traditional nonya preparation that has the mild but unmistekeable star anise, cloves and cinnamon for flavorsome company

A cinnamon-y clover-y, coconut milk-y creation mingles mildly with galangal and onion touch of brown lemony tang. Taste the tropical island of Penang.

Green chillies get fresh (with) spices to play in a taste bud tingling rich stew off coconut milk & basil with meat

The delicious flavors of vietnamese spices captured in a unique curry that goes tastefully with Roti Kanai or Roti Jhalas

Green chillies get fresh (with) spices to play in a taste bud tingling rich stew off coconut milk & basil with prawns

Red chillies with a host of fragrant flavorsome spices ground to a paste cooked with meat in a rch stew of coconut milk and basil

The delicious flavor of vietnamies spices captured in a unique curry that goes tastfully with roti kanal or roti jhalas

A cinnamon-y clover-y, coconut milk-y creation mingles mildly with galangal and onion touch of brown lemony tnag. Taste the tropical island of penang

Fresh Turmeric brings a new delectable twist to this traditional nonya preparartion that has the mild but unmistakeable star anise, cloves and cinnamon for flavorsome company

Over twenty delicate spices with brown cashewnuts create this traditional coconut bassed curry redolent of luxurient british colonial malaya. Jolly good with hot roti kanal or roti jhalas !

Green chillies get fresh (with) spices to play in a taste bud tingling rich stew of coconut milk and basil with meat.

Fresh turmeric brings a new delecatable twist to this traditional nonya preparation that has the mild but unmistekeable star anise, cloves and cinnamon for flavorsome company

Red chillies with a host of fragrent flavorsome spice groud to a paste cooked with meat in a rich stew off coconut milk and basil

The delicious flavor of vietnamies spices captured in a unique curry that goes tastfully with roti kanal or roti jhalas

Red chillies with a host of fragrent flavorsome spice groud to a paste cooked with meat in a rich stew off coconut milk and basil

A cinnamon-y clover-y, coconut milk-y creation mingles mildly with galangal and onion touch of brown lemony tnag. Taste the tropical island of penang

Green chillies get fresh (with) spices to play in a taste bud tingling rich stew off coconut milk & basil with meat

Fresh turmeric brings a new delecatable twist to this traditional nonya preparation that has the mild but unmistekeable star anise, cloves and cinnamon for flavorsome company

Over twenty delicate spices with brown cashewnuts create this traditional coconut bassed curry redolent of luxurient british colonial malaya. Jolly good with hot roti kanal or roti jhalas !

The delicious flavor of vietnamies spices captured in a unique curry that goes tastfully with roti kanal or roti jhalas

Red chillies with a host of fragrent flavorsome spice groud to a paste cooked with meat in a rich stew off coconut milk and basil

Fresh turmeric brings a new delecatable twist to this traditional nonya preparation that has the mild but unmistekeable star anise, cloves and cinnamon for flavorsome company

Green chillies get fresh (with) spices to play in a taste bud tingling rich stew off coconut milk & basil with meat

A cinnamon-y clover-y, coconut milk-y creation mingles mildly with galangal and onion touch of brown lemony tnag. Taste the tropical island of penang

Over twenty delicate spices with brown cashewnuts create this traditional coconut bassed curry redolent of luxurient british colonial malaya. Jolly good with hot roti kanal or roti jhalas !

The spaniards influenced the Filipinos to make this absolutely yummy, robust and healthy. Enjoy with rice or roti.

The humble egg goes glamorous in this exquisite Indonesian inspired sauce. Awesome with piping hot roti kanai.

Slices of grilled duck tossed in a tounge tingling Sumatran Chilli paste and served on banana leaf.

Exotic herbs sprout and mutton in bite sized rice cups, striaght out of Malaka tradition. (not good for home delivery)

Each intircate fresh dough fold crammed with herbed meat filling that to be walloped with a unique onion sauce that you will find only at Malaka Spice

sea bass marinated in a unique malay rempeh paste of lemon grass and chilli grilled and serverd with chinese chilli sauce

Fresh red snapper frm the arabian sea wrapped in banana leaf with spices, herbs coconut cream grilled over slow fire, shhh it’s a Malaka pirates recpe

one grand fish, one half grilled in a special chilli basil sauce. One half in BBQ sauce and tomato. Double impact

whole garlic green mint and chilli wok tossed with fresh tiger prawns tangy spicy and terrific !!

Prawns tossed in typical singapore Sambal eat and Yum!

fresh prwans , steamed in a lime sauce and tost with chillis and coriander. NO fat all prawns !!

half cut Crabs tossed in typical singapore sambal. Crab eat yum also available in an easy out of shell preparation

Fresh black pomfret fillet encrusted with schezwan pepper grilled & served with chinese kailan -a delicate smokey flavor

juicy prawns marinated in tamarind garlic , malay sambal and chilli sauce and cooked gently with a touch of pure sesame oil

fresh asparagus and prawns thrown together and sauteed to perfection in a special oyster sauce

juicy prawns marinated in rempeh paste of spices , basil and lemon rind.Delicately wrapped in butter paper and steamed truly atreasured receipe.

Prime fillet of sole / kingfish coated in turmeric and malay curry powder, grilled in banana leaves and served in a tangy sauce of tamaind and chillies with a touch of jaggery

Moist tender vietnamese sole flavoured with aromatic basil and thai chilli . Single but elgent

Whole sword fish infused with flavors of mint, shallots, chillies & tamarind with grilled chinese cabbage.

fresh sea prawns tossed up with tomato and spices in our special black bean sauce

hard shelled clams cooked in an aromatic sauce of lemon grass,ginger&a touch of chilli oil.order a rice bowl so u can enjoy the sauce even more!!!

The famous Indian Crayfish in a very delicate marinade of ginger, lemon and spring onions.

Fresh Indian crayfish (Lobster) is truly delicate in this delectable black bean preparation. Perfect for a romantic twosome or big celebrations.

A malay inspiration prawn with spicy and sour tamarind sauce and glanched with creamy coconut milk

Thinly sliced lamb tossed with dry chili , red peppers and zucchini

Pan dried mutton in red paste brought to flavorful balance with tendering in coconut milk in a nuts & coriander garnish

Farm fresh broccoli, black beans and citrus peel are tossed with strips of mutton marinated in tangy ginger juice. Top story this evening

Sliced mutton with curry leaves , baby potatoes , cherry tomatoes , five spices lemon , remphey ( hint of coconut milk )

The unique mustardly flavor of pak choy underlines, The stir fried mutton in oyster with babycorn

Chunks of mutton tossed in sliced red pepper, spring onion, wine and black bean sauce

A malaysian delicacy lamb slices dried in a wok with a coconut cream, basil, button chillies and herbs, very smooth

Smoked duck stir fried to perfection in oyster sauce with red capsicum and pak choy

Smoked duck tossed with burnt whole garlic, chilli and exotic teriyaki sauce

Slice of smoked duck marinated in an exotic honey and orange sauce tossed with sliced chillies, litchi and pineapple

Sliced chicken sausages tossed up in black bean sauce, tomato puree, thai basin and chillies

Zany chicken stir fried with sliced lemon grass, chilli, ginger and pieces of fragrant cinnamon. Unusualy yummy or vice versa

Minced chicken sauteed with sliced red chilli and overwhelmed by the flavor of thai basil. A take on the thai classic

The distinctive taste-n-fragranceof exotic kaffir lime leave, chicken taramind and lemon grass come together nonya style

Fresh chicken breast tossed in and served on a bed of red chillies, looks very spicy but is just tasty

Chunky chicken, stir fried with fresh green peppercorn, basil, mint, coriander and carrots. Flavorful but not spicy

Mushrooms, oyster sauce and ginger stir fried with chunks of chicken a version of traditional malay cuisine

Intricately cut fresh asparagus marries chicken in the in the presence of oyester sauce and white wine. Ooh la la!

Spicy chicken stir fried with galangal, basil and tomato inspired by the speciality from southern Indonesia

Honey and black bean sauce marinated chicken tossed with brocolli red capsicum, fresh chillies, garlic and seasame oil

Handpicked prawns are married to chicken in union made in chef heaven, goes well with cold beer

A take on malay mamak cuisine, there prawns have all the zing of both cultures, malay and tamil.

Fresh oyster, de-shelled and swamped in freezing panko bread crumbs and fried to perfection. Amazing with cold beer or a glass of white wine.

Ribbons of kingfish marinated In freshly ground black pepper and tossed with whole garlic peppy and peppery

Picture yourself in a chinese bylane enjoying this traditional hawker delicacy fried & served with tangy salsa sauce

Fillet of Vietnamese Basa submerged in a spicy rendang wah and grilled in a banana leaf - Malaka Goodness!

Delicate prawns meat dressed in crunchy croutons. Go have a ball

Picture yourself in a chinese bylane enjoying this traditional hawker delicacy fried & served with tangy salsa sauce

Tiger prawns tossed with freshly crushed whole garlic, lime wedges & Pepper cooked in a wok over high heat till the succulent prawns absorbs the flavour

Crisp freezing-batter fried prawns, served piping hot with a tangy samble sauce

Fresh prawns marinated in a spicy Thai paste and coriander and deep fried. Look like fire crackers and taste like bang bang

Hot Crisp, golden fried ringlets of fresh squid

Fresh Vietnamese Basa fillets marinated in dill, lime n chilli, skewered & grilled. Satayate the Soul.

Luscious grilled bitses of fresh kingfish marinated in lime, sambal, fresh chilli and coriander

Luscious grilled bites of fresh pranws marinated in lime, sambal, fresh chilli and coriander

Luscious pan fried ribbons of fish layered with spicy green rempeh. The palate perfect fish

Large fresh water prawns impressive in size and delicious on the taste buds.

Chicken & Prawns

A hearty leg of chicken grilled to golden perfection after being marinated in thia spices and herbs

Chicken cubes spiced with cumin cinnamon & coconut cream & grilled on an Asian griddle , rich & creamy no sauce required

Boneless kababs marinated in herbs and thai paste, fried in wraps of pandanu leaves, unwrap and relish an old favourite

Skewers of chicken breast marinated in exotic herbs and grilled on an Asian griddle. Served with a delicious peanut sauce

Each intircate fresh dough fold crammed with herbed meat filling that you will find only at Malaka Spice

Herbed minced chicken shallow fried on cane sugar skewers, check out with honey chilli sauce

Tasty steamed chicken parcels finished with basil. Served with a Vietnamese lemony sauce…

Chicken breast marinated in exotic herbs aand Asian griddle-grilled gobble with a delicious peanut sauce (also known as chicken satay)

Minced morsels ground with fresh herbs-n-spices and stemed on flour fresh lemongrass skewers

Chicken fried D for delicate / delicious with tangy tomato sauce

Mildly spiced chicken, wrapped in fresh cucumber and celery leaf.Unique ultimate malaka moment

Herbed minced chicken shallow fried on sugar cane skewers. Check-out with honey chilli sauce

Crispy fried wontons filled with secret creamy peanut sauce & spiced dice chicken

Tori tempura (Japan) crisp fried maranated fritters of juicy chicken served piping hot with a tangy mango sambal dip

Chicken fried D for delicate / delicious with tangy tomato sauce

A famous indo-Muslim from Malaysia. A favourite night time snack. Pancakes stuffed with Chicken. UMM

Exotic herbs sprout and chicken in bite sized rice cups, striaght out of Malaka tradition. (not good for home delivery)

A fabulos fusion of flavours with the peppery zing. A perfect start.

Carefully chosen delicate leaves envelop this most unique of Chef cheerus creation, you wont stop at one bite.

Herbed minced mutton shallow fried on cane sugar skewers, check out with honey chill sauce

Spiced Skewered lamb served traditionally with peanut sauce & cucumber & onions

Grilled mutton strips marinated for hours in seasame oil and Korean. Sauces grilled with carrots and mushrooms

Herbed minced mutton shallow fried on sugar cane skewers. Check-out with honey chilli sauce

Spiced ground mutton wrapped in banana leaf packets & steamed, very indonesian served with a lemony chilli sauce-very vietnamese

Each intircate fresh dough fold crammed with herbed meat filling that to be walloped with a unique onion sauce that you will find only at Malaka Spice

Exotic herbs sprout and mutton in bite sized rice cups, striaght out of Malaka tradition. (not good for home delivery)

Succulent mutton tossed in a special chinese barbecue sauce

A famous indo-Muslim speciality from Malaysia. A favourite night time snack. Pancakes stuffed with lamb. UMM

Seasonal fruits with fresh coconut ice cream. A true refresher.

Absolutely yummy sweet pancake with crunchy peanut praline, served with ice cream.

Fresh from our ovens baked dessert wonder - Go Bananas!

Delicate & flavoured with the goodness of Limoncello and a hint of herby Kaffir lime.

A fantastic receipe inspired by the famous traditional thai dessert. A pudding to touch the soul