The unbelievable journey to Nirvana…The classic fondue in true swiss styleServed with roasted cubes of crusty bread,roasted chicken and chicken sausagesThe vegetrian can replace the chicken with roasted veggies

Served with a spicy schezuan sauce

The vegetrian option,basil,mushroom and tomatoes served in a roll

Famous Street Cuisine of india

2 pcs

The fiery classic Thai favourite served on a bed of rice

Bar-be-que paneer,tomatoes,onion,capsicums tossed in kadai masala

Diamonds of freshly churned cottage cheese gently and sinfully dipped in creamy tomato sauce

american corn,mushroom and cottage cheese in onion gravy

A tribute to the lover of indian vegetables….

Cauliflower and potato quarter in coconut & kashmiri chilly masala

A combination of babycorn,ladyfinger,aubergine and green beans cooked on a griddle plate flavoured with indian masalas

juicy mushrooms and crunchy capsicum cooked on a 'tawa'

Our specialty that is absolutely finger licking,fried baby potatoes submerged in a spicy and tangy pickled gravy

A delicious creamy gravy with fenugreek and green peas

Traditional Bharta !!

Yellow Dal with Double Tadka

A choice between jalapeno & corn, broccoli & almond and tomato

Bengal gram soup flavoured with madras curry powder and curry leaves,prepared with white rice and lemon. Accompanied with Lavache, garlic bread and bread sticks

Served on croute accompanied with Lavache, garlic bread and bread sticks

Chilled lemon cucumber soup accompanied with Lavache, garlic bread and bread sticks

Traditional Caesar's salad

Panache of feta cheese and char grilled vegetable tossed in olive oil,served with garlic and basil foccacia

A combination of assorted vegetables tossed in a french vinaigrette,flavoured with lemon salt and garnished with croutons

Herbed foccacia in lettuce hearts and olives,accompanied with mushroom cream sauce

Cubes of cottage cheese ,capsicum,onions in a shasilk sauce topped with a vegetarien barbecue sauce.Accompanied with saffron rice spring vegetable boxes with Artichoke

Oyster mushrooms,bell peppers,cherry tomatoes and herbs topped with a hazelnut,wine and cheese pink sauce,accompanied with butter rice

French beans,peas,carrot,leek,peppers,capers&Artichokes;,Topped with a heavenly mustard sauce

An aromatic french stir-fry preperation with broccoli,baby corn & bell peppers topped with herbed cheese sauce,served with parsely potatoes

Prepared with golden corn,fresh asparagus tips and oyster mushrooms,delicately flavoured white wine

Aubergines with thyme and basil,served a tomato and cheese sauce flavoured with thyme and basil,served with a mushroom and chilli pilaf

Select sauce with pasta

Select sauce with pasta

Select sauce with pasta

Select sauce with pasta

Combination of paneer tikka and barbecued green pepper,onion and garlic

Onions,olives,mushrooms,peppers,and herbs

Classically known as the 'four cheese' pizza,the most wonderful combination of bread and cheese

Tomato and cheese pizza,finished with basil leaves and sprinkled with olive oil

Must be selected along with Pasta

Must be selected along with Pasta

Must be selected along with Pasta

Must be selected along with Pasta

Must be selected along with Pasta

Must be selected along with Pasta

Must be selected along with Pasta

Paneer achari jehangiri tikka,paneer ka sola,Makai seekh kebab,Firangi kabab

You have had our pastas,you must have tried the tangy chana chaat found on the street of mumbai.Treat yourself to this remix

The all-popular Rosotto in a wacky black bean sauce with crispy vegetables carrots,beets,spring onions and babycorn

Mushroom and Babycorn simmered in cream cheese sauce served with buttered rice

Tomatoes and peppers stuffed with a combination of rice,mushroom,chopped parsely,soy and herbs.Baked and topped with a paprika sauce

The classic thai appetiser with a heavenly peanut sauce

Traditional national specialty consisting of layers of minced mushroom and assorted vegetables

Button mushroom stuffed with cheese,jalapeno and bell peppers,crumb fried and served with a barbecue sauce

The exotic red bell peppers-chilly-walnut dip served with wedges of pita bread,chunks of tomato and spears of lettuce

French Fries and green chillies with cheese curds topped with allemande sauce

The sensuous chilled avocade-red chilly-garlic dip served with Tortilla chips

Freshly prepared maize flour chips served with a sensuous cheese sauce

Crispy fried babycorn tossed with bellpeppers in a tangy paprika pimento sauce

Chilli Avocado mixture spread on a crostini,topped with tomatoes and cheese and finally baked

Cheese balls prepared with onion,corinader,green chilly and jalapenos,served with Beer sauce

Roundels of potato crisp fried,tossed in fiery orange orange paprika sauce

Assorted 'chilled' vegetarian toppings

Vegeterian kebab enclosed in a shell of 'Out of the Oven pita',served with garden greens,hummus and sour curd

A melange of steamed chicken,kashmiri red chilli & spaghetti in a fiery stock

Bengal gram soup flavoured with madras curry powder and curry leaves,prepared with white rice and lemon

A lavish bisque with shrimp and a hint of sherry

A choice between Jalapeno & Corn, Broccoli & Almond, Tomato and Chicken

Prepared with chicken stock flavoured with white wine

Enjoy the royalty

With a simple wholesome accompaniment steamed greens and butter rice

Steamed lobster on a bed of leeks with a lemongrass sauce accompanied with coconut rice

Whole pomfret grilled in extra virgin olive oil and accompanied with fried potaoes and tomato portuguese sauce

Accompanied with steamed greens and herbed butter rice / garlic rice

Accompanied with steamed greens and herbed butter rice / garlic rice

Sauteed Prawns simmered in tender coconut water and finished with creamy saffron sauce,served in a COCONUT!!!

Accompained with pickled bell pepper rice,drizzled with wine and beurre manie

Grilled kingfish on a bed of pasta,topped with fresh coriander and parsely sauce,jacket baked

Pan fried kingfish in a piquant musturd sauce served with potato croquettes and vegetable tossed in garlic butter

Steaks of lamb glazed with a lemon barbecue pepper rum sauceGrilled and accompanied with fried potaoes and tomato portuguese sauce

Accompained with crispy chicken bacon and our in-house puree

Grilled chicken prepared in a melange of olive,gherkins,shallots,cherry tomato and cheese,topped with a smoked babecue sauce

Chicken breasts marinated in Bacardi,grilled,topped with a cheese and Barcadi sauce,served with crisp potato shavings

Chicken supreme cooked in a tingling cheese n Tequila sauce,accompanied with potato wedges and herbed garlic bread

Shallow fried tender chicken breats chicken breasts stuffed with herbed mushrooms,topped with a white wine green pepper sauce,accompanied with pomme lyonnaise

The popular and succulent dish of chicken tikka served with penne,bringing to you an indian-italian dish

peppered prawns,spicy onions and schezuan chilli,topped with soya sauce

A delightful and meaty combination of salami,sausage,ham and bacon

Split into butter chicken on one half and fish with mornay sauce on the other

Our very popular Tandoori chicken one half and Kheema in the second half

Tobacco smoked chicken and roasted peppers acccompanied with onions and tomatoes topped with bar-be-que sauce

Traditional Caesar's salad

Prawns grilled along with raw mango and bell peppers tossed in sherry sauce,served over a bed of lettuce

Slices of lamb with iceberg lettuce,ball peppers,pomegranate,drizzled with a dose of red wine

The ever-popular salad with penne,tuna,anchovies,boiled eggs with tomatoes,bell peppers and olives drizzled with a french dressing

Juliennes of spring chicken in lemon,basil leaves and lemongrass,lightly tossed in virgin olive with cherry tomatoes

The ever-popular salad with penne,tuna,anchovies,boiled eggs with tomatoes,bell peppers and olives drizzled with a french dressing

The fiery classic Thai favourite served on a bed of rice

Chargrilled chicken served on a skewer accompanied with chunky peanut sauce

Freshly prepared maize flour chips served with a sensuous cheese sauce

The all time classicchilled shrimps in zesty cocktail

A juicy sausage rolled in a baguette and laced with Musturd and relish

Had best with mild lemon flavoured steamed rice

Prepared in a tangy and spicy cous-cous,accompanied with a guacamole dip

Feast on the classic crumb fried fillers of pomfret,deep-fried and served with potao fries and tarter sauce

Fried to a perfect golden,these crisp prawns are served with a sweet chilli dip

Crab cakes prepared in spicy cilantro vinaigrette

Golden fried fish balls acompanied with a yummy black pepper sauce

Batter Fried kingfish served with an olive and cherry tomato salad

11 East Street Café's newest pride!!!

Mix of all Sea food

The ultimate combination of machhi and jhinga,which we can machhingall Fish Tikka,Tandoori pomfret,Ajwani machhi,lasooni jhinga,barbecue chilly prawns

"A sumptious delight for the meat lovers" Makhmali kebab,seekh kebab,boti kebab,Bharra Chop,Ajwaani Machhi,Lasooni Jhinga

An ensemble of Zaffrani Murgh malai tikka,kasturi methi kebab,schezuan chilly kebab,murgh tikka

Lebanese grilled,yoghurt marinated chicken breast served with 'Tahini'

Indo-chicnese,the biryani with chilly chicken

International amalgmation!The mild lemon butter fish remixed with a strongly flavoured balsamic and jalapeno sauce

Chicken juliennes

The ultimate Zesty combination of chicken chaat,onion,tomatoes,cilantro,chutney and 'bhel'

Grilled chicken sausages known as bangers in england served with mashed potatoes and onion gravy

A polish specialtyLuscious marriage of chicken and mushrooms,shallow friedServed with pickled beetroots and chillies

Chicken thighs glazed with a delectable marinade of honey and musturd and roasted to perfectionServed with a chunky tomato and red onion Salad

Lebanese grilled,yoghurt marinated chicken breast served with 'Tahini'

Diced chicken marinated with madras curry powder and chef's secret sauceA Must try!!!

Tender chicken supreme in cheese and black pepper sauce served on a bed of iceberg lettuce

Roasted chicken strips mixed along with onion,mint and coriander,served inside a pita bread,accompanied with pickled beet and chillies

chef's secret chicken curry flavoured with 11 spices

Kindly try this dish to experience a sensation like never beforeChicken pieces cooked in a rich spiced spiced onion gravy intoxicated with Dark rum

Tender cubes of marinated chicken stir-fried in a predominant flavour of pickled spices with a hint of mint and ginger

The worldwide Divinity:Boneless chunks of char grilled chicken meat gently simmered in rich and creamy gravy

Our specialty:indian comfort food with a twistA unique combination of rice,lentils and chicken

Ever famous,divine and exceptional spit roasted chicken pieces mingled with onions and tomatoes

Succulent pieces of boneless chicken carefully tossed in garlic flakes and fenugreek greens,finished with fresh cream

A tangy coastal delicacyDarnes of kingfish simmered with coconut,tomato and red chilli sauce

Handpicked rare indian herbs,blended with selected cut of lamb,kept overnight in red chilli and raw papaya marination

Pickled 'sukha' muttonFor the daring!!Extremely Spicy…

Tender pieces of lamb,marinated with ginger,garlic and red chillies

A melange of curry cut lamb pieces and mutton on the bone slowly braised in a garam masala,'Ratanjo' and kashmiri chilly spicy gravy

Whole pomfret stuffed and prepared in indian masalas

spicy squid in exotic indian masalas

Whole crab in spicy red chilly curryGuarantee to spice up your sense

Prawns slow-cooked on thick griddle plate mixed with tamarind and red chilli paste

Prawns simmered in coconut milk and fresh cream,temepred with kashimiri chilly and curry leaves

Kingfish generously coated with an exotic and spicy Green chilli masala

The unbelievable journey to Nirvana…The classic fondue in true swiss styleServed with roasted cubes of crusty bread,roasted chicken and chicken sausagesThe vegetrian can replace the chicken with roasted veggies

The all-famous spicy minced lamb preperation straight from the streets of mumbai,Served with 'Pav'

Traditional national specialty consisting of layers of minced lamb,sliced eggplant and tomatoes,topped with a white sauce and baked

Chicken steak topped with coleslaw,onion,tomatoes,french musturd,another steak,slice of cheese,slice of chicken ham and finally a fried egg:Sunny side up…

served with a spicy schezuan sauce

Chicken ham,chicken bacon,eggs,shredded chicken,cheese,lettuce,tomatoes,onion,jalapenos,olives and gherkins all packed between three slices of herbed bread-you'll wonder how we did it

The Traditional sandwhich of bacon,generally cooked to crisp under a grill,layered in a roll with shredded iceberg lettuce and thin sliced tomatoes

Famous Street Cuisine of india

Famous Street Cuisine of india

In-house Nutella vanilla ice-cream I na choco-brandy schnapps bomb sinfully drizzled with Jack Daniels sauce. A truly grand affair….

A fine chocolate dessert, with a delicious vodka chocolate ganache spilling over. Served piping hot with Vanilla Ice Cream.

Decadent dark chocolate brownies with Hazelnut. Sinfully delicious, they are served with vanilla ice cream.

A silky smooth milange of champagne & orange liquor. Served in a champagne saucer

Supple coffee Genoise layered with a velvety Mascarpone mousse, finished with a delicious chocolate & brandy sauce and served in an out of the world way.

Smooth chocolate ganache with a creamy mascarpone filling.

Ferrero Rocher Mousse

Sweet dough tart filled with banana & vanilla topped with caramel. Served with ice cream

5 types of breads (1 each of naan, roti, paratha, kulcha)