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The Great Punjab

Baner

  • Min Order: 100/-
  • Avg. Price: 266/-
  • Delivery location: Baner change
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Rice

Qty Price

F156 oil free veg biryani

300/-

F138 vegetable biryani

300/-

Mix vegetables cooked & blended with white and saffron rice in traditional handi

F137 dal khichadi

250/-

F136 palak rice

230/-

Fresh spinach blended with basmati rice and garnished with coriander leaves

F135 vegetable pulao

230/-

Fresh vegetables blended with basmati rice

F134 jeera rice

180/-

Basmati rice flavoured with cumin seeds

F133 steamed rice

150/-

Steamed fluffy basmati rice

Main Course

Qty Price

F109 paneer tikka masala-gravy

320/-

Diced cottage cheese mixed with capsicum and onions in a special gravy

F104 palak paneer

300/-

Home made cottage cheese delicately blended with spinach and cream

F107 paneer kalimiri

300/-

Paneer pieces marinated in black pepper & cooked in a mildly spiced gravy finished with fresh cream

F110 paneer kadai

300/-

Fresh cottage cheese cooked with capsicum and onions in a special gravy in a traditional way

F166 jain palak paneer

300/-

F106 paneer makhani

300/-

Diced cottage cheese cooked in a rich tomato gravy

F168 jain paneer mutter

300/-

F105 paneer peshawari

300/-

A North Indian speciality. Paneer cooked in exotic spicy gravy

F108 tomato paneer bharata

300/-

Crushed tomatoes blunded with green peas and served with grated cottage cheese

F111 paneer methi

300/-

Fresh cottage cheese cubes cooked in mildly spiced gravy with fenugreek leaves

F161 jain palak paneer seekh kabab

280/-

F164 jain tomato paneer bharata

280/-

Mushroom peshawari

260/-

F094 corn methi

240/-

Whole corn cooked in rich sauce blended with fenugreek

F085 alu gobhi

240/-

Fresh cauliflower mixed with potatoes & tomatoes, blended with ginger & garlic paste

F097 vegetable makhani

240/-

Mix vegetables cooked in tomato based gravy and fresh cream

F103 ajwain arbi

240/-

Arbi (Baby arum) tossed with ajwain and mildly spiced with green chilli

F167 jain corn methi

240/-

F143 plain palak

240/-

spinach cooked with one tablespoon oil sauteed with garlic

F088 baingan bharta

240/-

Mashed eggplant cooked with onion, tomato ginger in the traditional way

F083 punjabi dahi kadi

240/-

Fresh yoghurt spiced with cumin seeds and red chillies served with onion pakoda

F093 vegetable kofta

240/-

Tender kofta made with potatoes, paneer and garden fresh vegetables in thick gravy

F102 tawa mushroom

240/-

Mushroom Cooked in mildly spiced sauce with dry spices

F096 mirchi ka salan

240/-

Chillies stuffed with potato mix cooked in a spicy gravy

Alu mutter

240/-

Alu made with Green Peas

F100 vegetable peshawari

240/-

A North Indian speciality! Garden fresh vegetables and mushroom cooked in exotic and spicy gravy

F144 sarson ka saag

240/-

Mustard leaves lightly spiced and finished with low fat cream. A North Indian delicacy without butter

F087 alu vaddi

240/-

Potato and vaddi cooked in spicy tomato curry

F169 jain veg. makhani

240/-

F099 vegetable adraki masala

240/-

Garden fresh vegetables and mushroom cooked in a ginger base gravy and spices

F090 karela fry masala

240/-

Fresh karela fried crisp served over a traditional brown gravy

F092 corn palak

240/-

Fresh corn palak in spinach

F101 methi mutter mushroom

240/-

Fresh mushroom mixed with fenugreek leaves and green peas, cooked in lightly spiced cashe gravy

F095 tawa sabzi

240/-

Brinjal, mushroom, cauliflower, babycorn, potatoes, bhindi, capsicum cooked with dry spices

F084 chana masala

240/-

Chick peas cooked with ginger, garlic with potatoes and green chillies. A North West frontier delicacy!

F098 vegetable kadai

240/-

Mix vegetables cooked in tomato based gravy and fresh cream

F145 tawa sabzi

240/-

Brinjal, mushroom, cauliflower, babycorn, potatoes, bhindi, capsicum cooked with dry spices

F086 alu jeera

240/-

Potato tossed with cumin seeds garnished with coriander

F089 bhindi fry masala

240/-

Fresh lady finger (okra) fried crisp served over tomato, onion and ginger paste

F091 sarsoon ka saag

240/-

Mustard leaves, lightly spiced and finished with fresh cream. A North Indian delicacy

F081 dal makhani

230/-

Black lentils and red beans cooked overnight on tandoor & finished with butter cream

F082 rajama-gravy

230/-

Kidney beans cooked in tomato puree and mildly spiced

Chana dal

220/-

F078 dal tadka

200/-

Onions, tomatoes, garlic sauted and poured over yellow lentils

F155 plain dal

200/-

F170 jain dal tadka

200/-

Dal fry

200/-

F079 dal tadka methi

200/-

Onions, tomatoes, garlic sauted and poured over yellow lentils blended with fresh fenugreek

Papads

Qty Price

F158 jain masala papad

60/-

Soups

Qty Price

F009 mushroom soup

150/-

Mushroom broth highly seasoned

F006 palak soup

150/-

Spinach soup mildly spiced

F005 tomato soup

150/-

A rich creamy tomato shorba

F007 vegetable soup

150/-

A lightly seasoned vegetable broth

Salads

Qty Price

F112 green salad

80/-

Dahi -Curds

Qty Price

F114 palak raita

120/-

Beaten yoghurt served with palak

F114 pineapple raita

120/-

Beaten yoghurt served with pineapple

F114 mixed veg raita

120/-

F114 onion raita

120/-

Beaten yoghurt served with onion

F114 boondi raita

120/-

Beaten yoghurt served with boondi

F114 tomato raita

120/-

Beaten yoghurt served with tomato

F114 potato raita

120/-

Beaten yoghurt served with potato

F114 cucumber raita

120/-

Beaten yoghurt served with cucumber

F113 plain curd (dahi)

100/-

Starters

Qty Price

F027 tandoori platter veg

650/-

Assorted veg. kababs

F160 jain paneer chilli

280/-

F024 palak paneer seekh kabab

280/-

Mince cottage cheese and spinach blended and barbqued in clay oven

F026 paneer tikka methi

280/-

Fresh cottage cheese cubes stuffed with fenugreek

F012 paneer chilli

280/-

Batter fried paneer tossed with capsicum and green chilli

F163 jain paneer tikka

280/-

F025 paneer tikka

280/-

Fresh cottage cheese mildly spiced and barbequed

F011 mushroom chilli

280/-

Batter fried mushroom tossed with capsicum and green chilli

F161 jain palak paneer seekh kabab

280/-

F021 mushroom lazeez

250/-

Fresh mushrooms stuffed with vegetables blended with spices and herbs and barbequed on skewer

F020 corn seekh kabab

250/-

Corn and potatoes blended with spices and herbs and barbequed on skewer

F162 jain baby corn chilli

250/-

F023 vegetable seekh kabab

250/-

Minced mixed veg. blended with saffron and herbs, barbequed crisp in clay oven

F022 mushroom tandoori

250/-

Fresh mushrooms marinated in spices and barbequed

F010 cheese alu tikki

230/-

Potato and cheese fingers deep fried

Soups

Qty Price

F008 chicken soup

150/-

A lightly seasoned chicken broth

Rice

Qty Price

F141 prawn biryani

725/-

Fresh prawns cooked in rice Indian spicy gravy mixed with basmati rice

F140 mutton biryani

380/-

Juicy pieces of mutton cooked & blended with white and saffron rice in traditional handi

F157 oil free chicken biryani

350/-

F139 chicken biryani boneless

350/-

Saffron flavoured basmati rice cooked with boneless pieces of chicken and rare spices served in a traditional handi

Starters - Seafood

Qty Price

F019 pomfret koliwada

900/-

Pomfret batter fried with traditional marination

F047 fish tandoori pomfret

900/-

Whole fish spiced and cooked in clay oven

F019 pomfret fry

900/-

Pomfret batter fried with traditional marination

F017 prawns chilli

700/-

Batter fried prawns tossed with capsicum and green chilli

F018 prawns koliwada

700/-

Prawns batter fried with traditional marination

F048 prawns tandoori

700/-

Fresh prawns marinated in exotic Inian spices, barbequed in clay oven

F016 fish koliwada

550/-

Fish cubes batter fried with traditional marination

F015 fish fingers

550/-

Fish marinated in herbs and crumb fried

F046 fish kalimiri kabab

500/-

Boneless pieces of Fish marinated in black pepper and herbs and barbequed in clay oven

F045 fish tikka

500/-

Pieces of fish, deboned and marinated in exotic Indian spices, barbequed in clay oven

Starters - Chicken

Qty Price

F041 tandoori platter non veg

800/-

Assorted chicken kababs

F028 chicken tandoori - full

480/-

Spring chicken marinated in spiced yoghurt, cooked in the clay oven

F037 chicken karela kabab

340/-

Breast pieces of chicken stuffed with minced meat marinated in Indian herbs and spices and barbequed in clay oven

F039 chicken chandani kabab

340/-

Boneless pieces of chicken stuffed with cheese, coconut powder & mutton kheema

F040 chicken bharra kabab

340/-

Full pieces of chicken legs mildly spiced and marinated overnight

F030 chicken tangdi kabab

340/-

Chicken drumsticks marinated in gramflour and yoghurt paste and barbequed in clay oven

F031 chicken reshmi kabab

300/-

Boneless pieces of chicken mildly spiced in fresh cream and barbequed in clay oven

F034 chicken peshawari kabab

300/-

Boneless cubes of chicken marinade in exotic spices cooked in tandoor

F036 chicken kalimiri kabab

300/-

Boneless pieces of chicken marinated in black pepper and herbs and barbequed in clay oven

F033 chicken hariyali kabab

300/-

Boneless cubes of chicken leg marinade with green herbs

F013 chicken chilli

300/-

Batter fried chicken tossed with capsicum and green chilli

F038 chicken seekh kabab

300/-

Minced chicken blended with spices and herbs and barbequed in clay oven

F029 chicken tikka

300/-

Boneless pieces of chicken marinated in spices and grilled on skewer

F032 chicken adraki kabab

300/-

Boneless pieces of chicken marinated in ginger and spices, and grilled on skewer

F035 chicken kesari methi kabab

300/-

Boneless pieces of chicken marinated in saffron and fenugreek

Tandoori chicken-half

280/-

Starters - Mutton

Qty Price

F043 mutton tikka

350/-

Boneless pieces of mutton marinated in spices and grilled on skewer

F044 mutton bharra kabab

350/-

Succulent chops marinated mildly in spices and grilled on skewer

F042 mutton seekh kabab

350/-

Minced lamb blended with spices and herbs and barbequed on skewer

F014 mutton shammi kabab

300/-

Mutton mince and Bengal gram tempered with traditional masala and crumb fried

Main Course - Chicken

Qty Price

F054 chicken tikka masala

350/-

Chicken tikka pieces cooked in clay oven and finished with spiced gravy blended with fenugreek

F049 chicken makhani

330/-

Boneless chicken pieces cooked in butter and tomato based gravy

F052 chicken kalimiri gravy

330/-

Chicken pieces marinated in black pepper & cooked in a mildly spiced gravy finished with fresh cream

F055 chicken methi

330/-

Boneless chicken cooked in mildly spiced gravy blended with fenugreek

F051 chicken peshawari gravy

330/-

A North Indian speciality! Chicken cooked in exotic and spicy gravy

F058 chicken adraki masala

330/-

Chicken cooked in Ginger & spices

F057 chicken curry

330/-

A typical Punjabi delicacy! Chicken with bone (cannot be made boneless)

F050 chicken saagwala

330/-

Succulent chicken pieces cooked with spinach

F053 chicken bhuna

330/-

Boneless cubes of chicken cooked in the traditional way

F056 chicken kadai

330/-

Tandoori chicken pieces cooked with capsicum and onions in a special gravy in a traditional vessel

Main Course - Mutton

Qty Price

F060 mutton kheema mutter

380/-

Mutton pieces, Minced meat and green peas cooked and served in brown gravy

F067 mutton kheema

380/-

Mutton pieces cooked in a mined meat gravy

F065 mutton seekh kabab masala

380/-

Minced meat cooked in clay oven finished in thick gravy

F069 mutton rarra

380/-

Boneless cubes of mutton cooked in minced meat gravy

F064 mutton kadai

360/-

Mutton pieces cooked with capsicum and onions in a special gravy in a traditional vessel

F068 mutton bhuna

360/-

Boneless cubes of mutton cooked in the traditional way

F062 mutton roast masala

360/-

Mutton cooked in red gravy

F063 mutton palak

360/-

Pieces of mutton cooked in fresh spinach and finished with fresh cream

F063 mutton palak

360/-

Pieces of mutton cooked in fresh spinach and finished with fresh cream

F066 balti meat

360/-

Succulent lamb cooked in traditional style

Mutton bhindi

360/-

Mutton cooked with lady finger

F061 mutton roganjosh

360/-

Pieces of mutton cooked in rich gravy and spicy red chilli oil

F060 Kheema Mutter

360/-

Green peas cooked in a mined meat gravy

F059 brain masala

290/-

Chopped brain roasted in thick gravy. An Indian delicacy!

Main Course - Seafood

Qty Price

Pompfret masala

950/-

F073 pomfret rarra

950/-

Pomfret cooked in spicy Indian gravy

F074 prawn green masala

725/-

Fresh prawns cooked in gravy, flavoured with mint, spinach, fenugreek and coriander

F077 prawn bhuna

725/-

Fresh prawn cooked in the traditional way

F076 prawn peshawari

725/-

A North Indian speciality! Prawns cooked in exotic and spicy gravy

F075 prawn masala

725/-

Fresh prawns cooked in brown gravy

F070 fish rarra

550/-

Fillet of fish cooked in spicy Indian gravy

F072 fish kalimiri

550/-

Fillet of fish marinated in black pepper & cooked in a mildly spiced gravy finished with fresh cream

F071 fish methi

550/-

Fillet of fish cooked in mildly spiced gravy blended with fenugreek

Desserts

Qty Price

F179 ice cream

150/-

F173 kulfi falooda

150/-

F182 mung dal halwa

150/-

F176 gajar halwa seasonal

150/-

Carrot based sweet dish

F181 rasmalai

150/-

F172 kulfi (choice of flavours)

150/-

F177 phirni

150/-

F175 gulab jamun

150/-

F180 chocolate mousse

150/-

F174 mixed kulfi

150/-

Gajar ka halwa

130/-

Carrot based sweet dish

F002 sweet lassi

100/-

Whipped curd with sugar

F003 butter milk-plain

100/-

Curd beaten with chopped coriander, mint, ginger and green chilli

F002 salted lassi

100/-

Whipped curd with salt

Indian Breads

Qty Price

F129 roti ki tokri

350/-

Assorted Indian bread

F128 kheema paratha

175/-

Special bread with your choice of filling

F128 kheema naan

175/-

Special bread with the filling of Kheema

F126 kabuli naan

150/-

A family sized Indian bread garnished with nuts and fruits

F127 mooli paratha

125/-

Special bread with filling of Mooli

F127 aloo naan

125/-

Special bread with filling of Alu

F127 garlic paratha

125/-

Special bread with filling of Garlic

F127 aloo paratha

125/-

Special bread with filling of Alu

F127 cheese naan

125/-

Special bread with filling of Cheese

F127 mooli naan

125/-

Special bread with filling of Mooli

F127 cheese paratha

125/-

Special bread with filling of Cheese

F127 paneer naan

125/-

Special bread with filling of Paneer

F127 garlic naan

125/-

Special bread with filling of Garlic

F127 paneer paratha

125/-

Special bread with filling of Paneer

Butter roomali roti

100/-

F159 kadak rumali roti

100/-

crispy roomali sprincled with tomato, coriander and capsicum

Paratha

80/-

F131 roomali roti

80/-

Wafer thin bread

Onion kulcha

80/-

F132 lacha paratha

80/-

A traditional layered paratha

F130 chura paratha

80/-

A traditional paratha

F124 pudina paratha

70/-

Traditional Indian bread spiced with mint flavour

F123 methi paratha

70/-

Special Indian bread spiced with fenugreek

F125 butter naan

70/-

Plain Indian bread topped with butter baked in tandoor

F116 masala papad

60/-

Plain kulcha

55/-

F122 naan

55/-

Plain Indian bread baked in charcoal oven

F120 makai ki roti

50/-

Special Indian bread made from corn. A North Indian delicacy!

F121 missi ki roti

50/-

Traditional Indian bread made from gram flour spiced with onion, fenugreek green chillies

F119 khasta roti

50/-

Round Indian bread made from brown flour spiced with cumin seed

F154 whole grain roti

50/-

Mix of jowar, bajra and wheat

F115 roasted papad

40/-

F115 fried papad

40/-

F118 butter roti

40/-

F117 tandoori roti

35/-

A round Indian bread made from brown flour and cooke in clay oven

Juice/Water

Qty Price

F004 ginger lemon

80/-

A mixer of lemon flavoured ginger drink

F001 jal jeera

80/-

Digestive drink with cumin, black salt, mint and coriander leaves

About

The Great Punjab

Mr. Harpal Singh Gandhi has been in the restaurant business from 1959 and has passed on his Legacy of running 'The Great Punjab Restaurant' to his sons Ravipal [Consultant Chef] & Amarpal. He started 'The Great Punjab Restaurant' at Dadar which he successfully ran for 22 years before branching out of the family business and starting his own venture. In 1981 at Bandra. Soon taking it to be among the Top few restaurants in the City of Mumbai. Joined by his sons Ravipal [Consultant Chef] and Amarpal. Who further went on to add sophistication and state of the art facilities to the already existing business. Concentrating on quality and hygiene and serving Authentic Punjabi Cuisine. 'The Great Punjab Restaurant' in Bandra has a reputation of handling loyal Clientele from the Corporate World to the Glamorous Film Industry who are regular Patrons at this Family Restaurant. To further promote and expand the Brand 'The Great Punjab Restaurant' will soon be opening a Branch In Pune city and are looking for more opportunities to tie up with Professional International chains, who are wanting to promote and make a place for their Brand in this city. Situated at a very prime location of Bandra (Linking Road) and having a space of Approx. 3,500 sq. ft. We are looking for the right Business connections as there is a need and demand for new concepts and ideas in this city, which is not only a vast market but a market hungry for new products and concepts. True to the motto of our Company we stand 'Dedicated to Quality'.

Basic Information

11:30:00am-15:30:00pm; 18:30:00pm-23:00:00
Parking, Music, Liquor-Bar, Electricity Backup, Credit Cards, Air Conditioning (A.C)

Reservations

Reviews

User Reviews

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  • Nothing For Veggies!

    Their veg selection is very poor and so is the preparation. Vegetarians better off some place else!

    by Vivek APRIL 19, 2012, 7:41 PM
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  • Delay In Bringing The Order

    There was a serious delay of 1.5 hours in the order. On calling up Tasty Khana and inquiring about our order, we were informed that the delay has been due to server problems in... ... more

    by Smita Shore JANUARY 22, 2012, 7:28 PM
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  • Food @ Great Punjab

    food is really good.......but the price is really too high......

    by Hari Singh NOVEMBER 13, 2011, 7:24 PM
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  • Good Service!

    Very Tasty Food!!!! Delivered On time. The Customer Service desk is knowledgable

    by REEMA OCTOBER 15, 2011, 8:22 PM
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  • Good

    as usual food was excellent and well prepared!!keep it up

    by Ameeta AUGUST 28, 2011, 8:35 PM
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